Jedno nedavno naučno istraživanje je pokazalo da nakon samo dve nedelje ishrane isključivo organskim namirnicama, količina pesticida u čovekovom organizmu opada za gotovo 90%. Ovde je komentar suvišan…
Oatmeal for breakfast is one of the most common nutritional recommendations. Oats are a well-known and high-quality cereal rich in vitamins and minerals, especially iron.
Red rice is obtained by fermentation of ordinary rice and during this process it acquires a characteristic red color. It is a natural source of vitamin B1, potassium, ...
Amaranth is a cereal originating from South America. It was used by the Aztecs, and today it has been rediscovered due to its exceptional nutrition. Amaranth is an ...
Coconut flakes are made from organically grown coconut and are an excellent addition to muesli, fruit salads, desserts, and can also be added to savory dishes such as ...
Tempeh is an extremely nutritious and tasty protein product made from fermented soybeans from organically produced soybeans in the form of steaks seasoned with tamari ...
Slightly bitter raw pieces of cocoa beans that can be snacked on or added to sweet pastries, cakes and muesli. Rich in microelements (magnesium, iron, zinc and copper) ...
Pumpkin protein flour is obtained by grinding pumpkin seeds from which the oil has previously been squeezed. High content of protein (58%) and plant fibers (12%) makes ...
Organic flax protein flour is obtained by grinding defatted flax seeds and in it all the nutrients of the seeds are maximally preserved. The high content of protein ...
Cocoa butter is a fat obtained from cocoa beans and together with cocoa powder forms the basis of chocolate. It is characterized by high stability (it is not susceptible ...
Organic pea protein is a superior source of plant-based protein. It does not contain allergens (gluten, soy, lactose...) and has a mild taste and a very fine texture and ...
Organske asai bobice (Euterpe oleracea) su voce palmi koje rastu u kišnim šumama Amazona. Smatraju se jednim od najhranljivijih plodova planete i jednim od najjačih ...
Guarana (Paullinia cupana) raste u kišnom podnevlju Amazona, u uslovima tropske klime na podrucju Venecuele i Brazila. Duboko u šumama živi pleme Guarani Indijanaca koji ...
Baobab (Adansonia Digitata L) je drvo koje raste na području afričkog kontinenta. Zovu ga i “drvo života” zato što pruža sklonište, odeću, hranu i vodu stanovnicima ...
Kamu kamu (Myrciaria dubia) je žbunasta biljka koja raste u amazonskim šumama Perua i Brazila. Plod ove biljke sadrži izuzetno veliku količinu vitamina C, oko 60 puta ...
Organska lukuma u prahu dobija se od celog ploda peruanske biljke lukuma (Pouteria lucuma) koja je sušena na niskoj temperaturi i potom samlevena. Tradicionalno je ...
Ljuske semena biljke Plantago ovata, bogate vlaknima (prirodno visok sadržaj vlakana). Ljuspice psilijuma doprinose normalnoj funkciji creva i ubrzanju prolaska crevnog ...
Beyond organic dark chocolate with 100% cocoa parts is made from ingredients of high-quality Ariba cocoa beans, originating from Ecuador. These grains are characterized ...
Organska kafa vrhunskog ukusa, dobra za čoveka, dobra za prirodu! Naša organska kafa je 100% arabika prve klase iz Etiopije. Poznata je po prijatnom ukusu i ...
Maka (Lepidium meyenii) je korenasta biljka koja raste na Andima na visini od oko 4000m. To je jedina biljka na svetu koja uspeva na toj visini u teškim uslovima a ...
Legumes such as red beans are recommended in the diet due to their high content of soluble and insoluble fiber. It is an excellent source of protein, but a poor source ...
Ashwagandha (Withania somnifera) is a plant whose root has been used in Ayurvedic medicine for centuries. Ashwagandha root contributes to the maintenance of normal ...
Mača je iz Kine stigla u Japan u 12. veku, gde je do danas ostala deo tradicije čajne ceremonije. Dobija se finim mlevenjem listova zelenog čaja koji se pažljivo ...
Brami ili bakopa prah (Bacopa monnieri) je u tradicionalnoj ajurvedskoj medicini poznat kao „tonik za mozak”. Biljka brami spada u red adaptogena. Adaptogeni su biljke ...
Ova biljka je tako bogat izvor proteina, minerala i vlakana da je poznata i kao “zeleno zlato”. Moringa (Moringa oleifera) potiče iz podnožja Himalaja. U tradicionalnoj ...